Curry Leaf
咖喱叶
approx 50g per packet | Origin: Malaysia
Curry Leaves are highly aromatic and are often used in making curries, soups, and dals. They can enhance dishes by providing a richer flavour.
Please refer to the packaging for the expiry date upon receiving your products.
*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.
S$2.00
S$3.00
Tags: Vegetable
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