Fresh Salmon Steak
三文鱼
APPROX 200G | Origin: Norway
One of the best sources of omega-3 fatty acids, iron and calcium, the salmon is also one of the easiest fishes to cook because it is so flavour-packed. Please refer to the packaging for the expiry date upon receiving your products.
Cooking Suggestions
Grill, Pan-sear, Baked or Broil it!
*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.
S$7.99
S$10.00
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