Beef Oxtail
牛尾
Approx 500g | Origin: Australia
Our grass fed oxtail is a gelatin-rich meat, which is usually slow-cooked as a stew or braised. When the gelatin melts into the soup, the texture becomes lip-smackingly rich! Please refer to the packaging for the expiry date upon receiving your products.
Cooking Suggestions
Oxtail soup, in all its glory! Indonesian, Korean, Italian...
*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.
S$12.26
S$12.90
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